The story of Lotus Biscoff began in Belgium in 1932, when Jan Boone Sr. created a unique caramelised biscuit based on a recipe that has been carefully preserved ever since. With its distinctive flavour and crisp texture, Lotus Biscoff has become the perfect companion to a cup of coffee and a favourite among biscuit lovers around the world.

Still family-owned today, Lotus Bakeries remains committed to its heritage and uncompromising quality. Available in more than 70 countries, Lotus Biscoff has become synonymous with its iconic caramelised taste and everyday moments of enjoyment.

Ajinomoto Group is a Japanese food company with more than 100 years of heritage, renowned for creating products inspired by the authentic flavours of Asian cuisine. Combining culinary expertise with modern food trends, the company develops convenient and delicious solutions for everyday meals.

Among the group's best-known brands is OYAKATA, a range of instant noodle meals and ramen soups inspired by Japanese cuisine. Easy to prepare and full of authentic flavour, OYAKATA products are the perfect choice for a quick and satisfying meal at home, at work, or on the go.

Acquerello is a premium Italian rice brand that has cultivated the tradition of growing and processing rice in the Piedmont region for generations. Combining traditional methods with modern technology, Acquerello has become synonymous with outstanding quality and exceptional flavour.

The brand is best known for its Carnaroli rice, highly valued by professional chefs and food enthusiasts for its remarkable texture and ability to absorb flavours. Carefully selected grains and an uncompromising commitment to quality make Acquerello the perfect choice for authentic risottos and refined rice dishes.

St Michel is a French family-owned brand that has been crafting premium biscuits and cakes since 1905, using authentic recipes passed down through generations. Its story began with the iconic Galette biscuit, which is still made according to the original recipe today.

The brand's commitment to quality is reflected in carefully selected ingredients, including French flour, barn eggs, and recipes made without palm oil. Alongside its famous Galette biscuits, St Michel is also recognised as a leading producer of traditional French Madeleine cakes, bringing the authentic taste of France to consumers around the world.

Gaea is a Greek brand founded in 1995 with the mission of bringing the authentic flavours of Greece to consumers around the world. Inspired by the Mediterranean lifestyle and sustainable production practices, Gaea creates products that celebrate the richness of Greek cuisine.

Among Gaea's best-known products are premium Greek olives, carefully selected and hand-picked from some of Greece's finest olive groves. Made with natural ingredients and crafted using traditional methods, Gaea products bring the authentic taste of the Mediterranean to everyday meals.

Kölln is a German family-owned brand with a heritage dating back to 1820, specialising in oat-based products. For more than 200 years, the company has been dedicated to crafting high-quality oat specialties, combining generations of expertise with the highest production standards.

Known for its carefully selected oats and exceptional quality, Kölln offers a wide range of oat products, including classic oats, muesli blends, and crunchy granola. With a strong commitment to premium ingredients and continuous innovation, Kölln has become synonymous with a nutritious and delicious start to the day.

Pidy is a Belgian brand with a long tradition of producing high-quality pastry products for professional gastronomy. Combining craftsmanship, precision, and continuous innovation, Pidy has become a trusted partner for chefs, pastry chefs, and foodservice professionals around the world.

The brand is best known for its wide range of tartlet shells, macarons, pastry cases, and other ready-to-use pastry products that make it easy to create both savoury and sweet dishes. Consistent quality and convenience make Pidy an ideal choice for professional kitchens where efficiency and excellent results matter.

ZIGI is a premium snack brand best known for its uniquely marinated peanuts, combining exceptional quality, a satisfying crunch, and bold flavours. Created for snack lovers seeking something different, ZIGI brings together carefully selected ingredients and innovative recipes.

Available in a variety of distinctive flavours, including Sweet Chili, and Teriyaki, ZIGI offers a unique snacking experience with every bite. Through continuous innovation and modern production, ZIGI has gained popularity among consumers across international markets.

Ponthier is a French brand that has specialised in selecting and processing premium fruit since 1946. Driven by a passion for quality and authentic flavour, the company creates products designed for professional pastry chefs, chefs, and everyone who appreciates fine gastronomy.

The brand is best known for its premium fruit purées, made from carefully selected ripe fruit and gently processed to preserve their natural taste, colour, and aroma. Thanks to long-standing partnerships with growers, complete ingredient traceability, and an uncompromising commitment to quality, Ponthier has become one of the world's most respected producers of fruit purées for professional gastronomy.

Leimer is a German family-owned brand with a heritage dating back to 1919, renowned for its premium bakery specialties and commitment to quality. For more than a century, the company has combined traditional baking expertise with modern production processes to create products with outstanding taste and consistent quality.

Among Leimer's best-known products are Bon Appétit croutons and Backerbsen soup pearls, adding extra crunch and flavour to soups, salads, and a variety of everyday dishes. With carefully selected ingredients and generations of expertise, Leimer has become a trusted name for quality and convenience.

Misura is an Italian brand that has been combining balanced nutrition with great taste since 1975, creating products for modern and active lifestyles. Inspired by a philosophy of healthier eating, Misura develops recipes that deliver quality without compromising on flavour.

Among Misura's best-known products are biscuits, crispbreads, and crackers made from carefully selected ingredients, including whole grains, fibre-rich recipes, and products with reduced sugar or saturated fat. Through continuous innovation and a commitment to quality, Misura has become one of Italy's most recognised brands in the better-for-you bakery category.

Callebaut is a Belgian brand with more than a century of expertise in crafting premium chocolate, trusted by pastry chefs, and chefs around the world. Combining rich heritage with innovation and craftsmanship, Callebaut creates chocolate that delivers outstanding results across a wide range of pastry and dessert applications.

The brand is recognised for its chocolate made from carefully selected cocoa beans and its extensive range of products tailored to different professional techniques. With its consistent quality and longstanding expertise, Callebaut has become a trusted choice for professionals creating exceptional pastry and dessert creations.

For more than 30 years, Blue Dragon has been bringing the authentic flavours of Asia into home kitchens around the world. Inspired by the rich culinary traditions of China, Thailand, Japan, and Vietnam, the brand combines traditional recipes with convenient solutions for preparing Asian dishes at home.

With a diverse range of products, Blue Dragon makes it easy to recreate favourite Asian meals without compromising on authentic taste. Driven by a passion for exploring Asia's culinary heritage, the brand continues to inspire everyday cooking with flavours from across the region.

YouWok is a brand inspired by the rich culinary traditions of Asia, created to make preparing Asian-inspired dishes quick, easy, and full of authentic flavour. Combining the convenience of modern cooking with the distinctive tastes of the Far East, YouWok makes it simple to enjoy authentic Asian cuisine at home.

With a diverse range of products inspired by Asian cooking, YouWok offers convenient solutions for creating delicious everyday meals. Carefully selected ingredients and authentic flavours make it the perfect choice for anyone who enjoys exploring Asian cuisine.

Schär is Europe's leading gluten-free food brand, offering the widest product portfolio in its category and drawing on more than 100 years of expertise. Since 1981, the company has been fully dedicated to developing innovative gluten-free products that set the benchmark for quality and reliability.

The portfolio includes flours and baking mixes, bread, pasta, biscuits, snacks, sweet treats, and frozen products, providing safe and delicious options for everyday gluten-free living.

Carefully selected ingredients, rigorous quality controls, and specialised production processes have made Schär one of the world's most trusted and recognised gluten-free brands.

MAMA'S brings the authentic flavours of the Balkans and the Mediterranean, inspired by traditional recipes and crafted from carefully selected natural ingredients. Every product reflects homemade character and the rich culinary heritage of the region.

Among MAMA'S best-known products is its ajvar, made from roasted red peppers using a traditional recipe, without artificial colours, preservatives, or flavour enhancers. With its simple ingredients and rich taste, MAMA'S products are the perfect addition to everyday meals.

Saclà is an Italian family-owned brand that has been celebrating the authentic flavours of Italian cuisine since 1939. By combining traditional recipes with an innovative approach, Saclà has spent generations creating products that bring the taste of Italy to tables around the world.

Among Saclà's best-known products are pesto, pasta sauces, olives, antipasti, and pickled vegetables, all made from carefully selected ingredients and inspired by traditional Italian recipes. A commitment to quality, authenticity, and innovation has made Saclà one of Italy's most recognised food brands.

Schluckwerder is a German confectionery brand with a long-standing tradition, renowned for its premium marzipan and chocolate specialties. Combining time-honoured recipes, carefully selected ingredients, and expert craftsmanship, the brand creates products known for their exceptional quality and rich flavour.

Its signature products are marzipan bars coated in fine chocolate, enjoyed by marzipan lovers for generations. With a strong commitment to quality and authentic taste, Schluckwerder has become one of Europe's recognised names in marzipan confectionery.

Monari Federzoni is an Italian family-owned brand with a heritage dating back to 1912, specialising in the production of Aceto Balsamico di Modena. For four generations, the company has combined traditional craftsmanship with uncompromising quality to create authentic balsamic vinegar.

Recognised for its rich flavour, carefully selected ingredients, and patient ageing process, Monari Federzoni produces balsamic vinegars with distinctive character and exceptional quality. Protected geographical indication and a long-standing commitment to excellence have made the brand one of Italy's most recognised names in balsamic vinegar.

Eurovanille is a French brand specialising in vanilla and vanilla-based products, with decades of expertise in sourcing and processing one of the world's most valued ingredients. Thanks to its know-how and carefully selected raw materials, Eurovanille is a trusted partner for professional pastry chefs, bakers, and chefs.

The brand is recognised for its wide range of vanilla beans, extracts, pastes, powders, and other products tailored to professional applications. Consistent quality and rich vanilla flavour make Eurovanille an excellent choice for premium pastries, baked goods, ice cream, and a wide variety of culinary creations.

Bauli is one of Italy's most renowned bakery brands, with a heritage dating back to 1922. Built on the excellence of Italian baking tradition, Bauli has spent more than a century creating products that combine premium quality, authentic taste, and carefully selected ingredients.

Bauli croissants are made using a traditional mother dough method with natural fermentation, giving them their signature softness, rich aroma, and distinctive flavour. Today, Bauli products are enjoyed in more than 70 countries, bringing the authentic taste of Italian baking to consumers around the world.

Seeberger is a German family-owned brand with a heritage dating back to 1844, renowned for carefully selected natural ingredients and premium quality. With generations of expertise, the brand has become synonymous with high-quality dried fruit, nuts, and fruit snacks.

Every product is made from carefully sourced ingredients and undergoes rigorous quality controls to preserve its natural taste and nutritional value. Today, Seeberger products are available in more than 65 countries, offering a trusted choice for consumers looking for delicious, high-quality natural snacks.

Poco Loco is a Belgian brand that has been bringing authentic Tex-Mex flavours to homes around the world since 1994. What started with tortilla chips has grown into a comprehensive range of products designed to make preparing Mexican-inspired meals quick and easy.

The portfolio includes tortillas, tortilla chips, sauces and other Tex-Mex favourites, offering convenient solutions for delicious everyday meals. Available in more than 60 countries, Poco Loco has become one of Europe's leading brands in the Tex-Mex category.

Ahmad Tea is a family-owned company from the United Kingdom with over four generations of expertise in selecting, blending, and tasting fine teas. Today, it is one of the world's leading international tea brands, available in more than 80 countries across six continents.

The portfolio includes carefully crafted black, green, herbal, and fruit teas, offering a perfect choice for every taste and occasion. Each blend is developed by a team of expert tea tasters, ensuring exceptional quality and a rich, distinctive flavour in every cup.

Ahmad Tea's commitment to excellence has been recognised with numerous international awards, including the prestigious Great Taste Awards, which the brand has received since 2015.

Pavone is an Italian family-owned brand that has been preserving the rich pastry tradition of the Emilia-Romagna region since 1960. Built on authentic recipes, carefully selected ingredients, and decades of expertise, Pavone is recognised for its premium-quality bakery specialties.

The brand specialises in choux pastry products, crafted according to traditional Italian recipes. By combining classic pastry craftsmanship with modern production technologies, Pavone creates products that deliver authentic taste, quality, and convenience for every occasion.

For more than 100 years, Loacker has been crafting premium wafers using traditional recipes and carefully selected natural ingredients, free from artificial flavours, colours, and preservatives. Quality, authentic taste, and a deep respect for nature are at the heart of every Loacker product.

Produced in the heart of the Alps, where pure mountain air and fresh spring water create ideal conditions, Loacker has become one of the world's leading wafer brands, enjoyed in more than 100 countries.

PAIP is an Italian family-owned brand from Florence with more than 50 years of expertise in producing authentic Italian specialties. Combining tradition, carefully selected ingredients, and modern production methods, PAIP creates products that deliver outstanding quality and authentic taste.

The brand is best known for its potato gnocchi, crafted according to traditional Italian recipes for a delicious and convenient meal. Thanks to carefully controlled production and practical packaging, PAIP products bring the authentic taste of Italy to everyday dining.

Felicia is an Italian brand specialising in organic and naturally gluten-free pasta, created for those who want to enjoy a varied and balanced diet without compromising on taste. By combining Italian culinary tradition with an innovative approach, Felicia creates products made from carefully selected ingredients.

The brand is best known for its pasta made from legumes and naturally gluten-free grains, including lentils, chickpeas, peas, rice, and buckwheat. Made with certified organic ingredients and simple recipes, Felicia offers a nutritious and delicious alternative to traditional pasta for everyday meals.

Ricola is an Swiss herbal candy brand with a heritage dating back to 1940, when Emil Richterich created its unique blend of 13 Swiss Alpine herbs. Today, Ricola is recognised worldwide for combining nature, great taste, and authentic Swiss quality.

At the heart of every Ricola product is its signature blend of sustainably cultivated Swiss Alpine herbs, carefully processed to preserve their natural character. Made without artificial colours or flavours, Ricola herbal candies offer a unique taste experience and are the perfect companion for everyday enjoyment.

Roberto is an Italian bakery brand that has been preserving the tradition of authentic Italian baking for decades. Built on simple, carefully selected ingredients and a commitment to quality, Roberto has become synonymous with crispy bakery specialties.

Among Roberto's best-known products are its grissini, crafted according to traditional Italian recipes and available in a variety of flavours. With their distinctive crunch and authentic taste, Roberto products bring the true flavour of Italian bakery tradition to every occasion.

La Fiesta brings the authentic flavours of Mexico to your table, making it easy to prepare delicious Mexican-inspired meals at home. Inspired by the traditional recipes of Old Mexico and Texas, as well as modern Mexican cuisine, the brand combines authenticity with convenience.

The portfolio includes tortillas, sauces, tortilla chips, dips, and seasonings, offering everything needed to create your favourite Mexican dishes quickly, easily, and full of flavour.

Develey is a German family-owned brand with a heritage dating back to 1845. It is best known for creating the original Munich Sweet Mustard, which is still produced today according to its original recipe and remains one of the brand's signature products.

Today, Develey is one of Europe's leading producers of mustards, sauces, and salad dressings. Built on generations of expertise, outstanding quality, and continuous innovation, the brand exports its products to more than 65 countries worldwide and is trusted by both consumers and professional chefs.

Yamasa is one of Japan's most respected soy sauce producers, with a heritage dating back to 1645. For nearly four centuries, the company has preserved its traditional natural brewing process while combining time-honoured craftsmanship with modern technology to deliver authentic flavour and consistent quality.

The brand is renowned for its premium soy sauce, brewed using a unique Yamasa Aspergillus culture that gives it its distinctive aroma, colour, and well-balanced taste. Trusted by professional chefs and Japanese food enthusiasts around the world, Yamasa represents the authentic art of Japanese soy sauce brewing.

Rigoni di Asiago is an Italian family-owned brand that has been dedicated to organic farming and natural ingredients since 1923. Guided by a passion for nature and sustainability, the company has spent generations creating premium products using certified organic raw materials.

Among its best-known products are Fiordifrutta fruit spreads, made with a high fruit content and sweetened with apple juice, and Nocciolata, organic cocoa and hazelnut spreads made without palm oil. Combining authentic Italian recipes with carefully selected ingredients and sustainable production, Rigoni di Asiago has become one of Italy's most recognised organic food brands.

Mautner Markhof is one of Austria's most renowned food brands, with a heritage dating back to 1841. For generations, the company has combined authentic recipes, carefully selected ingredients, and exceptional quality to create products trusted by consumers.

Among its best-known products are vinegars, mustards, and horseradish. A strong commitment to quality and continuous innovation has earned Mautner Markhof numerous recognitions, including the Quality Award 2023 in the vinegar category.

De Cecco is one of Italy's most renowned pasta makers, with a heritage dating back to 1886. For more than 130 years, the company has preserved the authentic Italian art of pasta making, creating premium-quality pasta enjoyed by consumers around the world.

Made from carefully selected durum wheat and traditionally dried at low temperatures, De Cecco pasta preserves its texture, flavour, and nutritional qualities. The result is pasta that delivers the perfect al dente bite and an authentic Italian dining experience in every dish.

Morato is an Italian bakery brand that has been combining traditional baking expertise with innovation since 1970, creating high-quality products for modern lifestyles. Carefully selected ingredients and decades of experience are the foundation of Morato's signature taste and softness.

Among Morato's best-known products are American Toast bread, perfect for sandwiches and toast, and Nuvolatte milk rolls, appreciated for their exceptional softness and delicate flavour. Morato brings authentic Italian bakery quality and convenient solutions for everyday meals.

St. Dalfour is a French brand inspired by the rich culinary heritage of southwest France. For generations, it has been crafting premium fruit spreads using carefully selected fruit, combining authentic recipes with French expertise.

The brand is best known for its fruit spreads made with 100% fruit and no added cane sugar, sweetened exclusively with concentrated fruit juices. Rich in fruit flavour and crafted to preserve their natural texture, St. Dalfour spreads bring a touch of French tradition to breakfasts, desserts, and gourmet creations.